Fall Seed Saving Tips
Saving your own seeds is the most important gardening job you never thought of doing!
Food For Thought
Here are a few of the questions that have surfaced through our work in creating and sustaining edible gardens in diverse communities over...
What's the Deal with Heirlooms?
Over the last couple of decades, a nostalgic nerve has been triggered by the rising popularity of “heirloom” fruits and vegetables and...
What Honey Bees Have Taught Me About Xenophobia
As published in Bay Nature Magazine, January 31, 2017.* My dad, Peter, has been keeping honey bees along the central coast of California...
Grow Your Own Garlic!
Garlic, or Allium sativum, is related to onions, leeks and chives. It is indigenous to Central Asia and has been cultivated by humankind...
Adapting “Good Agricultural Practices” to Garden to Cafe and Cafeteria Programs
At Grow Your Lunch, we care about food systems change. We envision food systems in which people buy from local food producers, and...
Simple Rules for Pruning Deciduous Fruit Trees and Vines
Effective approaches to pruning trees, vines and shrubs vary quite widely. There is by no means a “correct” way to prune. And yet, there...
Are School Gardens Built to Last?
It is promising to see the increasingly widespread public and private support of school gardens in the US. Acceptance of school gardens...
Growing School Gardens
We're delighted to announce the release of our recent collaboration with the Center for Ecoliteracy on behalf of Annie's Homegrown,...
