October 31, 2016

Garlic, or Allium sativum, is related to onions, leeks and chives. It is indigenous to Central Asia and has been cultivated by humankind for at least 5000 years. It is one of the most widely eaten food crops in the world and is commonly used in cuisines from Asia, Indi...

October 14, 2014

It is promising to see the increasingly widespread public and private support of school gardens in the US. Acceptance of school gardens as relevant teaching tools for health and nutrition is on the rise – from The Centers for Disease Control and Prevention, to the USDA...

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